Mastroberardino is one of Campania's most historic family-owned wineries, renowned for preserving the region's ancient indigenous grape varieties and showcasing the true character of Southern Italy. Their dedication to traditional varieties such as Aglianico has helped establish Campania as one of Italy's great wine regions.

A blend of Aglianico and Piedirosso grown on the clay-limestone slopes of Irpinia and Sannio, this vibrant ruby red offers aromas of ripe plum, strawberry and cherry, complemented by subtle notes of pepper and cinnamon. The palate is medium-bodied with fine structure, bright acidity and soft tannins, finishing with lingering black cherry fruit and impressive freshness.