The Campania region is particularly suited to viticulture thanks to its climatic conditions and soils rich in volcanic minerals, traced to the influence of Mount Vesuvius. It is a prime location for white grape varieties, present in numerous varieties. Produced from Coda di Volpe, Falanghina, Fiano and Greco grown in different areas of Irpinia and Sannio.

The bouquet recalls fresh flowers, pineapple, peach and citrus fruits. Confirms a good freshness with balanced acidity and notes of citrus and exotic fruit.