The unmistakable signature of Block 3 reveals itself from the first pour—dark cherry, spice, herbs, leather, and mocha interlace in a wine of elegance and depth. From a superb 2024 vintage, this single-block Pinot Noir delivers layers of concentrated dark fruit, framed by fine tannins and a long, indulgent finish. Situated in the heart of The Elms vineyard on calcareous-rich silt soils, Block 3 is organically and biodynamically farmed, reflecting Felton Road’s unwavering commitment to sustainability. Wild yeast fermentation (25% whole bunch), a gentle gravity-fed process, and 13 months in French oak (20% new) preserve its power and poise. Opulent yet precise, this is a benchmark Central Otago Pinot built to cellar.