Forget "sun-kissed nectar." This is sun-snogged, lychee-drenched, passionfruit-smeared drama in a bottle. A tropical sweet-sour crush of lychee and passionfruit, wired with our Old Tom Gin and lit by the electric orange flash of Trashy Triple Sec. Madagascan vanilla swoops in, velvet-smooth, tying all that juicy chaos together. It's as camp as cocktails come.

Divine? Absolutely. Over the top? Always. Serious? Don't be daft – it goes down way too easy for that.

It's summer, shameless and sun soaked.

Top with prosecco for a fresh spritz, vermouth for a martini, or add extra soda and fruit juice for a fun Aussie punch.