The Palazzesi family, based in the historic region of Montalcino, have been winegrowers for generations, with Elia Palazzesi representing the new wave of youthful energy and artisanal focus. Working exclusively with Sangiovese Grosso—the same grape that produces Brunello di Montalcino—the family’s philosophy combines respect for tradition with modern precision. Organic vineyard practices, hand-harvesting, and careful small-lot vinification ensure that their wines express both fruit clarity and a true sense of place.

The 2021 Rosso di Montalcino captures the vibrancy and elegance that make this appellation so admired. It opens with lifted aromas of red cherry, cranberry, and wild strawberry, layered with notes of rose petal, dried herbs, and subtle spice. On the palate it is supple and fresh, offering juicy red fruit supported by bright acidity and fine-grained tannins. Medium-bodied and approachable, it finishes with a savoury edge and lingering mineral lift. While designed for early enjoyment, this Rosso has the depth and balance to develop gracefully over the next five to seven years.

Elia Palazzesi’s wines reflect both heritage and innovation, bridging family tradition with a contemporary approach to Montalcino’s famed terroir. His Rosso is a gateway to the estate’s style: authentic, energetic, and unmistakably Tuscan.