Perched at the summit of the appellation near the plateau, this 8.7-hectare estate is revered by wine lovers for its adherence to the time-honored traditions of Côte-Rôtie winemaking, yielding rich and characterful wines. The Jamets’ estate, scattered across 25 plots among the finest vineyards—such as Côte Rozier, Le Plomb, Chavariche and Côte Blonde, mainly within the borders of Ampuis—practices viticulture rooted deeply in heritage. The vinification is similarly traditional, using whole clusters and limiting the use of new oak to avoid obscuring the wine’s origin during an extended maturation in barrel. The Jamet family’s wines are full of youthful vigor yet also built to age with grace, making it one of the appellation's quintessential benchmarks.

“The 2023 Côte-Rôtie begins with pronounced black cherry, forest strawberry and dried violets. A touch of red plum adds further fruit complexity. Midweighted and concentrated, the 2023 shows brilliantly at this youthful stage, delivering fruitdriven allure, ultra-refined tannins and outstanding length. The 2023 jumps at you right away, and while there is assured ageing potential, it will be quite hard to resist in its youth. Outstanding. Drink 2028-2038” 95 points Nicolas Greinacher Vinous.com Jan 2026

“The 2023 Côte-Rôtie is a blend of 17 lieux-dits, fermented with 100% whole clusters and matured for 20 months in barriques, including 10% new oak. It reveals aromas of dark berries, blueberry and flowers, mingled with delicately peppery, spicy nuances. Medium- to full-bodied, dense and structured, it is layered with an enveloping core of fruit framed by lively tension. Precise and ethereal, it evokes the balance of Côte-Rôtie as it was often encountered before recent warmer vintages reshaped the region’s profile. The finish is long, mineral and subtly marked by notes of fresh licorice. This is pure Jamet. Drink 2029-2048’ 95+ Points Johan Castaing, The Wine Advocate May 2026