Domaine des Prévelières Vignes Brun is a richer, silkier expression of southern Beaujolais, showing off dark cherry, boysenberry, and plum fruit layered over fine-grained tannins and a supple, sappy texture. Grown at 400–470m on clay-limestone soils in the Terre Dorées hills near Oingt, this certified organic wine from brothers Gaëtan and Quentin Morel reflects their low-intervention philosophy with spontaneous fermentations and native yeasts. It’s a beautifully balanced Gamay. Vibrant, ripe, and quietly structured while offering remarkable value from a region on the rise.