Crafted by esteemed winemaker Jim Chatto, the Lutruwita Pinot Noir is a pan-Tasmanian expression that captures the island's cool-climate purity and finesse. Sourced from four vineyards across the West Tamar, Pipers River, Coal River, and East Coast, it reflects a broad yet precise snapshot of Tasmania’s diverse terroirs. A blend of five clones (114, 115, MV6, D5V12, G5V15), the wine is made with traditional techniques and a focus on balance, structure and transparency. The nose offers lifted florals and bright red and black fruits, with a palate that balances elegance and power—fine tannins, vivid fruit, and exceptional length. This is a benchmark Tasmanian Pinot, vibrant and composed, and a true homage to lutruwita’s potential.