The Powell family has a long history of producing award-winning wines in the Barossa, and now son Callum has launched his own label. These wines stand apart from the region’s typical big, bold reds, showing lower alcohol, a lo-fi approach, and a focus on purity and elegance.

Fruit comes from the Asbroek ‘Ancient’ vineyard (circa 1864) and 50+ year-old vines. This medium-bodied Barossa Shiraz sits at 14.2% alcohol, offering a mix of red and dark berries complemented by spice and pepper. Fine tannins provide structure, keeping the fruit in balance. Perfect for cosy winter evenings—and begging for another glass.